Rose recipes

Results: 31 - 40 of 578
Ingredients (6) Eye: 4 (8 g) rose hibiscus tea bags 4 cups hot water 4 cups cranberry juice 1 lemon honey (or sugar) (optional) mint ( more )
- 4 (8 g) rose hibiscus tea bags
- 4 cups hot water
- 4 cups cranberry juice
- 1 lemon
- honey (or sugar) (optional)
- mint
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Bigelow makes this lovely herbal tea that is caffeine free. ( more )

Add tea bags to hot water and steep for 10 minutes. Add remaining ingredients and chill. Fil... ( more )

Prep: 5m

Ingredients (4) Eye: 6 full bloom roses 2 liters dry white wine 75 ml creme de cassis 1 liter cream soda ( more )
- 6 full bloom roses
- 2 liters dry white wine
- 75 ml creme de cassis
- 1 liter cream soda
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we have a glut of roses at the minute so I came up with this stunning idea to brighten up af... ( more )

Wash rose heads and leave damp. Put each one in a ramekin or yoghurt pot and fill with water... ( more )

Prep: 10m

Ingredients (5) Eye: 1 oz. Cognac 4 oz. Champagne 0.1 oz. Pastis 0.1 oz. BOLS Grenadine 0.5 oz. Peach Puree ( more )
- 1 oz. Cognac
- 4 oz. Champagne
- 0.1 oz. Pastis
- 0.1 oz. BOLS Grenadine
- 0.5 oz. Peach Puree
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Shake recipe with ice, strain and top with champagne ( more )

Shake recipe with ice, strain and top with champagne ( more )

Ingredients (5) Eye: 1 oz. Egg White 0.25 oz. Campari 2 oz. Pineapple Juice 1 oz. BOLS Triple Sec Curacao 1 oz. Bourbon ( more )
- 1 oz. Egg White
- 0.25 oz. Campari
- 2 oz. Pineapple Juice
- 1 oz. BOLS Triple Sec Curacao
- 1 oz. Bourbon
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. ( more )

. ( more )

Ingredients (5) Eye: 0.425 oz. Egg White 0.102 oz. Campari 0.85 oz. Pineapple Juice 0.425 oz. BOLS Triple Sec Curacao 0.425 oz. Bourbon ( more )
- 0.425 oz. Egg White
- 0.102 oz. Campari
- 0.85 oz. Pineapple Juice
- 0.425 oz. BOLS Triple Sec Curacao
- 0.425 oz. Bourbon
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also add 1 shot pasteurized egg white ( more )

also add 1 shot pasteurized egg white ( more )

Ingredients (2) Eye: 4 oz. Orange Juice 1 oz. Triple Sec ( more )
- 4 oz. Orange Juice
- 1 oz. Triple Sec
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Shake with ice.<br />Serve in rocks or highball glass with float of grenadine. ( more )

Shake with ice.Serve in rocks or highball glass with float of grenadine. ( more )

Ingredients (3) Eye: 1 1/2 tsp. Grenadine 1 1/2 tsp. Apricot Brandy 1 1/4 oz. Gin ( more )
- 1 1/2 tsp. Grenadine
- 1 1/2 tsp. Apricot Brandy
- 1 1/4 oz. Gin
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Shake all ingredients with ice, strain into a cocktail glass, and serve.<br /> ( more )

Shake all ingredients with ice, strain into a cocktail glass, and serve. ( more )

Ingredients (4) Eye: 1 oz. Grenadine 1 oz. Lemon Juice 1 oz. Apricot Brandy 2 oz. Gin ( more )
- 1 oz. Grenadine
- 1 oz. Lemon Juice
- 1 oz. Apricot Brandy
- 2 oz. Gin
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Combine ingredients in tumbler over ice. ( more )

Combine ingredients in tumbler over ice. ( more )

Ingredients (3) Eye: 2.04 oz. Cognac 1.53 oz. Port 0.34 oz. BOLS Triple Sec Curacao ( more )
- 2.04 oz. Cognac
- 1.53 oz. Port
- 0.34 oz. BOLS Triple Sec Curacao
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.. ( more )

.. ( more )

Ingredients (3) Eye: 1.7 oz. Bacardi Black Rum® 0.51 oz. Sugar Syrup 4.25 oz. Hot Coffee ( more )
- 1.7 oz. Bacardi Black Rum®
- 0.51 oz. Sugar Syrup
- 4.25 oz. Hot Coffee
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... ( more )

... ( more )

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